This unique cuisine has so much to offer – from Taiwanese Fried Chicken (our favourite) to delicious Braised Pork and Rice, Beef Noodle Soup and so much more. Try them for your next midweek meal and be impressed!
What is the national dish of Taiwan?
The national dish of Taiwan is beef noodle soup. If you want to try the national dish for yourself, but don’t see a trip to Taiwan on the cards for you any time soon, fear not! We have a whole lot of Taiwanese recipes so you can recreate all the flavours with none of the long haul travel. This Taiwanese Beef Noodle Soup typically takes hours to make but we have significantly decreased the time factor, making this a perfect dinner to whip up on a weekend.
What are the top 5 most popular Taiwanese dishes?
Aside from the Taiwanese beef noodle soup, Taiwan is also popular for a number of super delicious dishes. We can thank Taiwan for soup dumplings, bubble tea, gua bao (specifically Pork Belly Bao Buns), minced pork rice and Taiwanese fried chicken.
